taisho sanke, a great Koi

Taisho Sanke koi — red, white, and black Japanese koi variety showing contrast with Showa Sanshoku
Classic Sanke pattern on a bright white base.
In the peaceful waters of Japan, where the art of Koi breeding has been practiced for centuries, a special variety emerged in the early 20th century: the Taisho Sanke. This Koi, with its striking white skin and elegant patterns of red (Hi) and black (Sumi), has since captured the hearts of many Koi enthusiasts.

The with one with red and black patterns

The history of the Taisho Sanke begins in the Taisho era (1912-1926), where it was first bred. This period, a time of great cultural development in Japan, also saw a flourishing in the art of Koi breeding. It was during this time that breeders began experimenting with crossings, leading to the birth of this class.

One of the first and most influential breeders was Kunizo Hiroi, often credited with stabilizing the variety. His breeding techniques laid the foundation for what the Sanke is today: a Koi with a bright white skin, on which the red and black are harmoniously distributed.

Famous Taisho Sanke breeders

Over the years, various breeders have contributed to the development of the Sanke. Some prominent names include:

  1. Kunizo Hiroi: As mentioned earlier, he played a crucial role in the early breeding of Sanke..
  2. Matsunosuke: This bloodline is known for its brilliant skin quality and balanced pattern distribution. Tell about the Matsunosuke Koi bloodline.
  3. Torazo: Known for his quality Sanke line, characterized by deep red and well-placed black. [wpbot-click-chat text=”Shikbu about Torazo” bot_visibility=”show” intent=”Tell about Torazo bloodline.” display_as=”button”]

Each breeder has their own unique style and focus, leading to subtle differences in the Sanke they produce. For example, the Torazo line is known for its strong Hi, while the Matsunosuke line is famed for its radiant Shiroji (white skin).

Price winners

Over the years, the Sanke has won numerous awards at Koi shows worldwide, a testament to its enduring popularity and beauty. The quality of a Sanke is judged on various characteristics, including the clarity of the skin, the quality and placement of the red and black, and the overall body shape and size.

The Sanke remains a living work of art, a symbol of refinement and elegance in the world of Koi. For enthusiasts around the world, it represents not just a passion for beauty, but also a deep appreciation for the art and science of Koi breeding.

Variants Under the Taisho Sanke Classification

There are several variants under this classification, each with unique features:

Maruten Sanke, Tancho Sanke, Kuchibeni Sanke, Aka Sanke, Tsubaki Sanke,  Fuji Sanke.

Each variant brings a unique aspect to the Sanke category and is valued for different reasons. The choice of a specific Sanke variant often depends on personal preference and the aesthetic values a Koi enthusiast seeks. Despite their differences, all Sanke variants remain true to the core characteristics of the Sanke: a white base with beautifully placed red and black patterns. This diversity within the Sanke category makes it a fascinating and versatile Koi variety for collectors and enthusiasts worldwide.

Have specific questions or want to learn more? Don’t hesitate to ask your questions directly to Shikibu – your expert in all things Koi.

Explore related varieties on Mantifang:
Showa Sanshoku -
Kohaku -
Goyang Koi archive.  
For neutral background reading see
Wikipedia – Koi en
Wikipedia – Nishikigoi.

Characteristics of this beautiful Koi class

Recognized by a snow-white shiroji, vivid red plates and tidy black accents that keep the head clean, this tricolor member of the Go-Sanke group is prized for balance and purity. Compared with Showa, the look is lighter; compared with Kohaku, the black adds drama without overwhelming the design.

Tsubo Sanke koi with black markings mainly on the white base, showing refined contrast and elegant balance.
Tsubo Sanke
Black (sumi) appears mainly on the white base, creating clean separation from the red plates.
Tancho Sanke koi featuring a single red circle on the head, symbolizing purity and the Japanese flag.
Tancho Sanke
Iconic single head spot with restrained body markings.
Maruten Sanke koi with a red crown marking on the head and classic red-black patterns along the body.
Maruten Sanke
Red “crown” on the head in addition to body pattern.
Kuchibeni Sanke koi showing a red mark around the mouth, giving the impression of red lips.
Kuchibeni Sanke
Distinctive red around the mouth (“lipstick” look).
Koromo Sanke koi blending the Taisho Sanke colors with the indigo net-pattern of the Koromo lineage.
Koromo Sanke
Koromo-style indigo netting gives elegant edging to the red.
Kasane Sanke koi showing overlapping red and black markings that create depth and dimension
Kasane Sanke
Black overlaps the red plates, producing layered depth.
Doitsu Sanke koi with smooth scaleless skin and bold red-black patterns on a bright white base.
Doitsu Sanke
Scaleless skin makes color edges appear extra crisp.

Continue reading on Mantifang:
Showa Sanshoku -
Kohaku -
Goyang Koi archive
— and neutral references:
Wikipedia – Koi,
Wikipedia – Nishikigoi.

95 / 100 SEO score
Visitekaartje van Kim Young Soo - Baedagol Bakery Forêt & Haus, Goyang, Korea.
Ontworpen door Kim Young Soo , oprichter van Baedagol Bakery Forêt & Haus (Goyang, Korea) - onderdeel van een nieuw healing-park initiatief.

Tijdelijke stop op koi-export - genezingspark in ontwikkeling

De internationale koi-export ligt momenteel stil. Ondertussen leggen we de basis voor een natuurgedreven genezingspark in Goyang dat koicultuur, kunst en stil vakmanschap mengt. Voor updates of samenwerking, neem gerust contact op.

Neem contact op met Kim Young Soo

Geef een reactie

Je e-mailadres wordt niet gepubliceerd. Vereiste velden zijn gemarkeerd met *